All Products
Diarich Powder
Diarich Powder
Diarich Powder
Diarich Powder
Product

Diarich Powder

Enquire Now
Composition
Each 100 g contains Soya Protein 60 g, Inulin 0.87 g, Guar Gum 1.4 g, Gum Carrageenan 0.3 g, Fat 2 g, and other antioxidant vitamins and minerals.
Features / Experimentation
Diarich Powder is a high-protein diabetic nutritional supplement formulated with soya protein, dietary fibers, inulin, and essential antioxidant vitamins and minerals. It is designed to provide balanced nutrition while supporting dietary management of diabetes. The combination of high-quality protein and soluble dietary fibers helps promote satiety, supports healthy digestion, and assists in maintaining overall nutritional status. The added antioxidants help protect cells from oxidative stress associated with metabolic disorders.
Indications
Diarich Powder is indicated for the dietary management of diabetes and as a nutritional supplement for individuals requiring a high-protein, fiber-enriched diet.
Pharmacodynamics
Diarich Powder combines soya protein, dietary fibers, inulin, and essential micronutrients to provide comprehensive nutritional support for individuals with diabetes. Soya Protein supplies high-quality plant protein that helps maintain muscle mass and supports normal metabolic functions. Inulin, a prebiotic soluble fiber, promotes the growth of beneficial intestinal bacteria, supports digestive health, and may contribute to improved glycaemic control by slowing carbohydrate absorption. Guar Gum, a soluble dietary fiber, helps delay gastric emptying and glucose absorption, contributing to a gradual postprandial blood glucose response. Carrageenan enhances product stability and texture. The added antioxidant vitamins and minerals help reduce oxidative stress, support immune function, and contribute to overall metabolic health.
Dosage and administration
The recommended dose is one or two scoops daily, or as advised by the physician or dietitian.
Contraindications
Diarich Powder is contraindicated in individuals with known hypersensitivity to soya protein or any other ingredient in the formulation.